Discover the secrets of the emblematic Mahonese cheese at the prestigious Finca Subaida, where tradition and excellence combine in an unforgettable gastronomic experience.
Dive into the cheese-making tradition of Menorca
Delve into the process of making the most famous cheese on the island, from the selection of ingredients to the final result. Enjoy an aperitif on the terrace and sample exquisite local products: cheese, cured meats and wines that reflect the culinary essence of Menorca. An experience that pays tribute to the flavors and traditions of the island.
Duration: 4 hours
Includes:
- Guided tour and tasting at Finca Subaida
Intensity level: Easy. Ideal to enjoy calmly